Summertime, where the living is easy and zucchini and herbs are in abundance! I love me some simple pan fried zucchini and zucchini bread but I have been dreaming of this Greek Zucchini Salad…and it does not disappoint! Benefit 1: you can make this 4-6 hours ahead of time. Benefit 2: You can use up herbs AND zucchini in one fell swoop. Benefit 3: This tastes ahhhhmazing.
Fresh, fresh, fresh. The herbs, the lemon, the pickled red onion! I’m thinking this would be delish alongside some grilled chicken or pork tenderloin.
Greek Zucchini Salad
The fact that I can prepare this ahead of time makes this a winner for me! It is summer in Minnesota and we do NOT want to sit around inside cooking dinner. This is a perfect take on the go salad. Outside picnic dinners are the name of the game these days! Enjoy!
[tasty-recipe id=”1819″]
Looks, and sounds amazing! Can almost taste the flavors!!! Even though I haven’t tried it yet, I rated it five stars because it is going to be a winner!
Oh this looks so good! I’ll be making this one soon.
So now having made the salad I can tell you this definitely is a winner! My favorite part of the salad is the burst of flavor from the herbs and pickled onions!!!
Yay! So glad it worked for you!!